Food from Thought

Academic Impact Report Design

Food from Thought is a research program at the University of Guelph that will position Canada as a global leader in the development of innovative solutions that improve both the sustainability and productivity of agricultural production at global, landscape, and micro scales.

This Impact Report showcases the exiting research work Food from Thought did over 2020 to 2021. The design had to comply with the strict visual standards from Guelph University, but also stand out from the many other publications they produce.